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Bistro Mediterranean Tapas Bar

 
Information

Bistro Mediterranean Tapas Bar

36 Westport Ave, Norwalk, CT 06851
 

Ordering Hours
Sunday11:30 AM - 9:45 PM
Monday11:30 AM - 9:45 PM
Tuesday11:30 AM - 9:45 PM
Wednesday11:30 AM - 9:45 PM
Thursday11:30 AM - 9:45 PM
Friday10:30 AM - 10 PM
Saturday10:30 AM - 10 PM

Tapas  

Tapas

Croquetas de Queso
Parmesan and mozzarella cheese croquettes. Served over garlic aioli.
$9.00
Croquetas de Bacalao
Codfish croquettes. Served over saffron aioli.
$10.00
Calamares a la Plancha
Grilled baby squid. Served with white beans, tomatoes, capers and rosemary sauce.
$10.00
Croquetas de Cangrejo
Grilled Mediterranean crab cakes topped with red bell pepper coulee.
$10.00
Mejillones al Vino Blanco
Sauteed P.E.I. mussels sauteed in garlic, olive oil, parsley, tomatoes and white wine sauce.
$12.00
Chorizo Espanol
Sauteed Spanish sausage with white beans, rioja wine and figs reduction sauce.
$9.00
Bruscheta
Fresh tomatoes, homemade mozzarella, basil, oregano, olive oil over toasted garlic Tuscan bread.
$9.00
Gambas al Ajillo
Jumbo shrimp sauteed in garlic sauce.
$10.00
Gambas a la Plancha
Grilled jumbo shrimp served over a chickpea puree, drizzled with olive oil, and garnished with chopped scallions.
$10.00
Empanadas
Homemade turnovers stuffed with mix of chicken and beef. Served over guacamole.
$9.00
Vieras a la Gallega
Sauteed bay scallops with white beans, mushrooms, shallots and white wine.
$10.00
Piquillos Rellenos de Cordero
Stuffed piquillos peppers with braised lamb and served with port wine and a shallot sauce.
$10.00
Medallones de Cerdo
Medallions of marinated pork tenderloin served over toasted points tetilla cheese and Spanish piquillo peppers.
$9.00
Tartar de Lomo de Buey
Tartare of filet mignon with truffle oil, Parmesan cheese, shallots, and black truffle. Served with quail egg and Parmesan cheese crostini.
$10.50
Pinchos Mixtos
Skewers of chicken, beef and sausage. Served with lentils and a garlic demi glazed sauce.
$9.50
Berenjena con Mozzarella
Fried eggplant with homemade mozzarella over tomato ragu and pesto basil.
$9.00
Plato de Hamon Serrano con Quesos
Assortment of cheese and Serrano ham platter.
$16.00
Escargot
Escargot made in a garlic and parsley butter sauce.
$13.00
Shrimp Cargot
Escargot, shrimp, and melted Parmesan cheese with bordelaise sauce.
$13.50

Ensaladas  

Ensaladas

Ensalada de la Casa
Mixed greens with endives, homemade balsamic dressing and topped with Gorgonzola cheese.
$8.00
Ensalada de Brote de Bruselas
Shaved Brussels sprouts dressed with white truffle oil, black truffles, Parmesan cheese, and lemon juice. Served over fried fontina cheese risotto cake.
$9.00
Crispy Alcachofas
Artichoke hearts sauteed with capers, tomatoes, garlic, and white wine sauce.
$8.50
Ensalada de Peras
Pear salad with arugula, endives, grated pistachio, Gorgonzola cheese and a pear vinaigrette.
$9.00
Portabello a la Plancha
Grilled portobello mushrooms with arugula, sliced ricotta salata cheese, roasted garlic and sherry vinaigrette.
$9.00
Ensalada Mediterranea
Homemade mozzarella, asparagus, eggplant, artichokes, tomatoes, black olives, roasted red bell peppers, and haricot verts dressed with balsamic dressing.
$9.00

Pastas  

Pastas

Pappardelle de Mariscos
Homemade flat noodles with shrimp, scallops and lobster in a sun-dried tomatoes, shallots and garlic sauce.
$23.00
Penne con Chorizo y Pollo
Tube shape pasta with chicken, Spanish sausage, garlic, extra virgin olive oil and roasted red bell peppers-vegetables sauce.
$19.00
Linguini con Gambas y Almejas
Shrimp and clams sauteed with garlic, olive oil, crushed red pepper flakes, tomatoes, basil, scallions and white wine with linguine pasta.
$21.00
Ravioli de Langosta
Homemade ravioli stuffed with lobster and served over a vodka sauce.
$22.00
Pastas Vegetarianas
Please call restaurant for today's selection.
$17.00

Carnes  

Carnes

Filete de a la Parrilla
Grilled rib eye steak grilled and served with roasted potatoes, vegetables, and peppercorn sauce.
$24.00
Churrasco Marinado
Grilled and marinated skirt steak served with french fries sprinkled with Parmesan cheese and a burgundy sauce.
$23.00
Pollo Rostizado
Roasted free range chicken, roasted and served with mashed potatoes, vegetables, and a spicy sausage in rosemary and white wine sauce.
$17.50
Chuletas de Cordero
Grilled lamb chops. Served with mashed potatoes, sauteed spinach, and a rosemary and white wine sauce.
$24.00
Lomo de Cerdo
Pan-roasted prosciutto wrapped pork tenderloin and served with sweet potato puree, red cabbage confit, and a port wine and figs reduction sauce.
$20.00

Pescados Y Mariscos  

Pescados y Mariscos

Salmon a la Plancha
Grilled Atlantic wild salmon served over fried polenta, vegetables, and a leeks fondue sauce.
$20.00
Cazuela de Mariscos
Mediterranean seafood stew with mussels, shrimp, calamares, fish of the day, clams, bay scallops and shrimp over potatoes confit in a red bell peppers-lobster broth.
$23.00
Vieras a la Parrilla
Grilled diver sea scallops. Served over crispy fontina cheese risotto disk and a lobster champagne sauce.
$24.00
Paella a la Valenciana
Traditional Spanish rice with chicken, pork, Spanish sausage, mussels, shrimp and clams in a chicken saffron broth.
$23.00
Paella Mediterranea
Calamares, clams, bay scallops, shrimp, mussels and fish of the day in a lobster saffron broth. Topped with half of a lobster.
$26.00
Paella Verde
Green paella, cilantro, Peroni beer, market seafood and half lobster.
$25.00

Sides  

White Rice
$6.00
Mashed Potatoes
$6.00
Sweet Potatoes
$7.00
Spanish Rice
$7.00
Steamed Vegetables
$7.00
Asparagus
$7.00
Shitaki Mushrooms
$7.00

Desserts  

Desserts

Choco Lava Cake
Molten chocolate ganache with vanilla ice cream.
$7.00
Crema Catalana
Vanilla custard cream with burnt sugar topping.
$7.00
Profiteroles
Puff pastry with vanilla ice cream topped with warm Belgium chocolate ganache.
$7.00
Crepas de Fruta
Crepes stuffed with fresh fruit and vanilla ice cream.
$7.00
Sorbet del Dia
Call restaurant for today's selection.
$7.00
Fresh Fruit
$7.00
Flan
$7.00

We offer takeout for this restaurant.

Ordering Hours

Sunday11:30 AM - 9:45 PM
Monday11:30 AM - 9:45 PM
Tuesday11:30 AM - 9:45 PM
Wednesday11:30 AM - 9:45 PM
Thursday11:30 AM - 9:45 PM
Friday10:30 AM - 10:00 PM
Saturday10:30 AM - 10:00 PM