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Plain curries are regular curries which are made with a base of ginger garlic onion tomato with fresh ground & whole spices. They can be enjoyed with rice, bread or broth. All curries are Gluten-Free.
Goan Shrimp Curry
coconut milk
$21.95
Goan Fish Curry
coconut milk
$21.95
Lamb Curry
boneless
$22.95
Goat Curry
w. bone
$20.95
Chicken Curry
$17.95
Chicken Chettinad GF
Chicken cooked with Chettinad spices.15 different spices.
$19.95
Lamb Chettinad Curry GF
Lamb curry with curry leaves & spices with raw spices.
$22.95
Achari Chicken Curry GF
chicken curry made with mango pickle.You can enjoy with Naan. It comes with rice
$19.95
Chicken Mushroom GF
Chicken curry mushrooms cooked with classic spices made to curry.
$20.95
Egg Curry GF
Egg cooked in homemade spices with touch of ginger and garlic.
$17.95
Goat Rogan Josh GF
Curry with ginger, garlic, herbs & spices
$21.95
Lamb Rogan Josh GF
Succulent pieces of meat coocked with fresh tomatoes, onions, ginger, garlic garnished with fresh cilantro
Vindaloo in an Indian curry dish, which is originally from Goa. The main ingredients in these type of curries are sweet and sour sauce with tangy and blend of hot chilis and spices, therefore it is always on the hotter side. Vindaloo can be enjoyed with both rice and bread. All curries are gluten-free.
Spinach is used as agravy in many curries,being the main green vegetable in Indian cooking. We prepare these dish by slightly grinding the spinach and cooking it with fresh ginger, garlic, onion and whole spices and it can be enjoyed with rice, bread or both. All curries are gluten-free.
"Kadai" is a type of curry which is cooked in small wok. The main ingredients are green pepper, tomatoes, onions, and green chillis in Pakistan & North India with a thick gravy. It is preferred with bread, but can be enjoyed with rice and bread. All curries are gluten-free.
Kadai Shrimp Curry
$21.95
Kadai Lamb Curry
Boneless lamb PCs with onion pepper and tomatoes incorporated with lamb curry.
"Korma" is a type of curry which is considered royal in India and therefore has name "Shahi" because of it's rich ingredients in cream and rich spices. It is made to milder side because of its cream content and can be enjoyed with rice, bread or broth. All curries are Gluten-Free.
Paneer chopped ginger, garlic, onion and bell pepper cooked with spicy kadai masala
$18.95
Methi Muter Malai GF
Fresh fenugreek leaves cooked with green Peas curry spices cream for sweetness.
$18.95
Malai Kofta GF
Freshly minced vegetable and cheese balls cooked in rich Mughlai sauce.
$18.95
Mutter Paneer GF
Cottage cheese & green peas cooked in light yelow sauce
$17.95
Paneer Makhani GF
Fresh cottage cheese cooked in creamy tomato sauce.
$17.95
Paneer Bhurgi GF
Shredded paneer cooked in tomatoes, onion and pepper.
$19.95
Saag Paneer GF ( Palak Paneer)
Fresh spinach cooked with cottage cheese, tempered with cumin, ginger and garlic.
$17.95
Shahi Paneer GF
Indian cheese cubed and cooked ina rich lightly sweet sauce in Indian spices.
$17.95
Dal Makhani GF
A delicious preparation of black lentils simmered overnight with onions, turmeric, ginger, garlic cloves, cinnamon, asafoetda and seasoned with cumin seeds and red chillies.
All curries are gluten free. Served w. basmati rice.
Aloo Gobi V GF
Potato and cauliflower cooked in cumin and spices, chopped ginger, garlic, & onion.
$16.95
Aloo Mutter V GF
Dice potatoes and green peas cooked with ginger, garlic, onions, turmeric & cooked in a light yellow sauce
$16.95
Baingan Bhurta V GF
Eggplant roated and cooked with chopped onion, ginger, garlic, tomatoes and peas.
$18.95
Baingan Aloo V GF
Eggplant, potato cooked in thick curry
$17.95
Chana Masala V GF
Kabuli chick peas cooked in onion, ginger, garlic, tomatoes, cumin, coriander, red chillis and garnished with fresh coriander
$15.95
Chana Saag V GF
Kabuli chick peas cooked in onion, ginger, garlic, tomatoes, cumin, coriander, red chillis and garnished with fresh coriander
$17.95
Dal Tadka V GF
Yellow lentis cooked with tomatoes, green chillies, ginger, garlic, turmeric, red chili powder, coriander powder, asafoetda and seasoned with cumin seeda nad red chili.
$15.95
Dal Saag V GF
Dal tadka with incorporated with spinach and spices.
$17.95
Jeera Aloo V GF
Potatoes spices with cumin and other signature spices.
$15.95
Kadai Bhindi Masala V GF
Fresh okra cooked with spices onion and pepper.
$17.95
Mix Vegetable Curry V GF
Six different types of vegetables cooked in ginger garlic and spices for amazing taste.
$17.95
Mutter Mushroom V GF
Homestyle spinach cooked with spices, ginger garlic and kasturi methi.
$17.95
Saag Curry V GF
Homestyle spinach cooked with spices, ginger garlic and kasturi methi.
$17.95
Saag Tofu Curry V GF
Fresh spinach cooked with chopped onion ginger garlic tomatoes tofu and Inde special spices
$18.95
Mushroom Saag Vegan Curry V GF
Spinach mushrooms cooked with spices to make curry.
$19.95
Vegan Mix Vegetables Tikka Masala V GF
$18.95
Vegan Tofu Tikka Masala V GF
Tofu cooked in thick richly spiced curry sauce with coconut milk. Vegan dish.
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