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Reka's Thai Restaurant

 
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Reka's Thai Restaurant

2 Westchester Ave, White Plains, NY 10601
 

Ordering Hours
Sunday12 PM - 9 PM
Monday11:30 AM - 3 PM
5 PM - 10 PM
TuesdayClosed
Wednesday11:30 AM - 3 PM
5 PM - 10 PM
Thursday11:30 AM - 3 PM
5 PM - 10 PM
Friday11:30 AM - 3 PM
5 PM - 11 PM
Saturday12 PM - 11 PM

Appetizers  

SATAY
Four skewers of marinated charbroiled beef or chicken and served with cucumber salad and peanut sauce.
$7.95
TAO HOO TOD
Fried tofu served with Reka's house special sauce.
$5.95
KARI PUFF
Thai stuffed chicken puff pastries served with cucumber salad.
$5.95
POR PIA TOD
Thai fried vegetarian spring rolls stuffed with cellophane noodles and shredded vegetables served with plum sauce.
$4.95
POR PIA SOD
Thai fresh vegetable rolls served with sweet and sour sauce.
$4.95
KANOM JEEB
Thai dumplings made with seasoned ground pork, crabmeat, water chestnuts, and bamboo shoots served with ginger soy sauce.
$5.95
CHEESE ROLLS
Seasoned cream cheese in crispy rice paper served with sweet and sour sauce.
$5.95
MEE GROB
The most famous Thai crispy noodle dish – very light, deep fried rice noodles and shrimps laced with tomato and tamarind sauce.
$9.95
VEGETARIAN MEE GROB
Thai fried crispy rice noodles laced with tomato and tamarind sauce.
$7.95
PLA-PLA-MUEG
Fresh squid salad – sliced, carved, and mixed with mint, spring onions, lemon grass, wild Kaffir lime leaves, ginger, Thai peppers, and lime juice dressing.
$12.95
PLA GOONG
Fresh shrimp salad – mixed with mint, spring onions, lemon grass, wild Kaffir lime leaves, ginger, Thai peppers, and lime juice dressing.
$12.95
TIGER CRIES
Tender, char-grilled steak, sliced and served with a zesty sauce made with lime juice, coriander, garlic, and Thai peppers.
$12.95
LARB GAI
Spicy chopped chicken salad with onions, fresh mint, cilantro, and lime juice dressing.
$10.95
APPETIZER PLATTER
One each of our most popular starters – Beef Satay, Kari Puff, Spring Roll, Thai Dumpling, and Crispy Noodles.
$10.95

Soup  

TOM YUM GOONG
The most popular Thai spicy shrimp soup – shrimps, straw mushrooms, and cilantro in spicy seasoned shrimp broth.
$5.95
TOM KHA GAI
Reka's version of the most popular Thai coconut cream soup – delicately seasoned chicken flavored with silky coconut milk, galangal roots, lemon grass, and Kaffir lime leaves.
$5.95
BUTTERNUT SQUASH SOUP
Cubes of butternut squash, lemon grass, shallots, and black pepper in silky coconut milk.
$5.95

Salads  

THAI SALAD
Garden fresh vegetables with Thai peanut dressing.
$5.95
REKA’S HOUSE SALAD
Garden fresh vegetables with lime juice dressing.
$5.95
PLA TOD
Light, crispy, deep fried red snapper cooked whole and de-boned, topped with a tasty sauce of black and white peppercorns with long-simmered garlic.
$22.95
REKA’S SEAFOOD BASKET
Broiled foil basket of shrimps, scallops, and squid with ginger, cellophane noodles, and vegetables.
$19.95
GOB PAD GRA-PRAW
Sautéed frog legs with sweet peppers, onions, garlic, Thai peppers, and Thai basil.
$19.95
PAD TA-LAY
Fresh shrimps, scallops, squid, and mussels sautéed with oyster sauce, white wine, Thai peppers, and Thai basil.
$19.95
GOONG-OP-MOR-DIN
An array of succulent shrimps on top of napa and cellophane noodles, seasoned with oyster sauce and ginger, cooked and served in a clay pot.
$18.95
GOONG TOD GRA-TIEM-PRIG-TAI
Sautéed shrimps with garlic and black peppercorn sauce garnished with vegetables.
$17.95
GANG GOONG
Shrimps cooked in Thai curry and coconut milk with bamboo shoots, snow peas, and Thai basil. Choice of Green or Red Curry
$17.95
GOONG PAD KAW POD
Sautéed shrimps with baby corns, spring onions, and mushrooms with light bean sauce.
$17.95
GOONG PAD GRA-PRAW
Sautéed shrimps, onions, and mushrooms with sweet peppers, Thai peppers, garlic, and Thai basil.
$17.95
PAD THAI
Stir-fried rice noodles with onions, scallions, bean sprouts, and eggs and topped with crushed peanuts. Choice of Shrimps or Chicken
$13.95
GANG GAI
Sliced chicken breast cooked in Thai curry, coconut milk, Thai basil, snow peas, and bamboo shoots.Choice of Green or Red Curry
$15.95
GAI PAD KHING
Sautéed sliced chicken breast with fresh ginger, onions, celeries, mushrooms, and light bean sauce.
$15.95
GAI PAD GRA-PRAW
Sautéed sliced chicken breast, onions, and mushrooms with sweet peppers, Thai peppers, garlic, and Thai basil.
$15.95
GAI PAD MED MA-MAUNG HIM-MA-PAN
Sautéed sliced chicken breast with celeries, spring onions, and cashew nuts.
$15.95

Beef  

Most dishes at Reka's can be prepared vegetarian style.

MASMAN NEAU
Cubes of beef slow cooked in Masman curry, coconut milk, potatoes, peanuts, and onions.
$19.95
GANG NEAU
Sliced beef cooked in Thai curry, coconut milk, Thai basil, snow peas, and bamboo shoots. Choice of Green or Red Curry
$16.95
NEAU PAD KHING
Sautéed sliced beef with fresh ginger, onions, celeries, mushrooms, and light bean sauce.
$16.95
NEAU PAD GRA-PRAW
Sautéed sliced sirloin steak, onions, and mushrooms with sweet peppers, Thai peppers, garlic, and Thai basil.
$16.95

Pork  

PANANG MOO
Sliced pork cooked in Panang curry, coconut milk, and kaffir lime leaves and served with vegetable tempura.
$18.95
MOO PAD KHING
Sautéed sliced pork with fresh ginger, onions, celeries, mushrooms, and light bean sauce.
$15.95
MOO TOD GRA-TIEM-PRIG-TAI
Sautéed sliced pork with garlic and black peppercorn sauce and garnished with vegetables.
$15.95

Vegetarian  

VEGETARIAN CLAY POT
An array of vegetables, cellophane noodles, and tofu with ginger soy sauce cooked and served in a clay pot.
$11.95
PAD THAI PUG
Stir fried soft rice noodles with vegetables and tofu and topped with crushed peanuts.
$10.95
TAO HOO PAD KHING
Sautéed tofu with fresh ginger, onions, celeries, mushrooms, and light bean sauce.
$10.95
PAD PAG FAI DANG
Stir fried mixed vegetables and tofu with light bean sauce.
$10.95
GANG PUG
Bamboo shoots, mushrooms, tofu, and vegetables cooked in Thai curry and coconut milk. Choice of Green or Red Curry
$10.95
TAO HOO PAD GRA-PRAW
Sautéed tofu with sweet peppers, onions, mushrooms, Thai peppers, and Thai Basil in garlic chili sauce.
$10.95

Suggested House Special Appetizers  

ESCARGOT THAI STYLE
Our famous escargot with Thai red curry, coconut milk, and kale.
$12.95
CHIVE DUMPLINGS
Seasoned chive-in-rice flour dumplings served with sweet ginger soy sauce.
$8.95
GOONG GA BOG
Stuffed shrimps in light pastries served with plum sauce.
$9.95
REKA’S WINGS
Boneless chicken wings stuffed with seasoned ground pork and cellophane noodles.
$8.95

Suggested House Special Salad  

SOM TAM
Shredded crisp green papayas tossed with tomatoes, string beans, carrots, roasted peanuts, and lime juice dressing. Served with sticky rice.
$9.95

Suggested House Special Entrees  

GOONG NIM
Soft shell crayfish in lightest batter served with two sauces on the side – garlic, black pepper, and white wine and Thai curry sauce. Served with vegetable tempura.
$26.95
MOO PA PAD PED
Sliced wild boar cooked jungle style with Thai red curry, coconut milk, snow peas, baby eggplant, and fresh Thai Basil.
$22.95
PED GROB
Crispy duck with crispy kale served with tamarind sauce.
$22.95

Accompaniments To Share  

SHRIMPS THAI ROYAL FRIED RICE
$12.95
THAI ROYAL FRIED RICE
Beef, Chicken, Pork, or Vegetarian
$10.95
SNOW PEAS
Stir fried snow peas with garlic and black pepper.
$8.95
CRISPY KALE
Deep fried kale served with tamarind sauce.
$6.95
SAUCE
Choice from a selection of Reka's signature Thai sauces.
$1.95
STICKY RICE
Thai sticky rice.
$3.95

Fruits And Desserts  

PURPLE RICE
The famous and most talked about dessert started from the original "Reka's" – naturally purple, aromatic, sweet rice served with coconut milk.
$5.95
THAI CUSTARD
Baked light Thai custard made with coconut milk, palm sugar, and eggs.
$5.95
HOMEMADE ICE CREAM
Choice of traditional coconut or green tea ice cream.
$5.95
HOMEMADE FRESH MANGO CHEESE PIE
Reka's homemade fresh mango cheese pie.
$5.95
EXOTIC THAI FRUITS IN CHAMPAGNE
An assortment of delicious fruits in champagne and laced with Siamese Emerald syrup.
$6.95
REKA'S PARFAIT
Sinfully rich ice cream layered with sweet rice, palm seeds, roasted peanuts, and Siamese Emerald syrup.
$6.95
FRIED BANANAS WITH VANILLA ICE CREAM
Enticing fried sweet bananas laced with sesame seeds and shredded young coconut, and served with vanilla ice cream.
$6.95
FRIED BANANAS WITH HOMEMADE ICE CREAM
Enticing fried sweet bananas laced with sesame seeds and shredded young coconut, and served with homemade ice cream.
$7.95
FRESH MANGOES WITH SWEET RICE
Thailand's best dessert – ripe, peeled, and sliced fresh mangoes served with sweet coconut rice. It is divine.
$7.95
THAI FRIED ICE CREAM
Thai fried ice cream served with berries sauce, chocolate sauce, and whip cream.
$7.95

Beverages  

THAI TEA
A delicious and aromatic tea freshly brewed from a special orange pekoe hybrid. Very rare, and very costly, this tea has a memorable scent of vanilla.
$2.95
THAI ICED TEA
Aromatic and full-bodied tea served with cream and sugar.
$2.95
THAI ICED COFFEE
Reka's flavorful and rich-tasting blend served with cream and sugar, unlike any iced coffee you have tasted before.
$2.95
COLOMBIAN COFFEE
Freshly brewed, rich-tasting blend of the world's finest South American coffee beans.
$2.95
DECAFFEINATED COLOMBIAN COFFEE
A freshly brewed pot of water-extracted method of real coffee.
$2.95
ESPRESSO
A shot of premium concentrated espresso coffee.
$3.95
NON-ALCOHOLIC BEER
Imported non-alcoholic beer.
$4.95
BOTTLED WATER
Purified bottled water.
$2.25
MINERAL WATER
Imported mineral sparkling water.
$5.95
JUICE
A selection of orange, coconut, pineapple, cranberry, and apple juices.
$2.95
SODA
Choice of fountain softdrinks – Coke, Diet Coke, Sprite, and Ginger Ale.
$2.50

Complete Lunch  

11.30 A.M. to 3.00 P.M. - Mondays to Fridays Includes Soup of The Day or Reka's Green Salad Complete Lunch Includes Dessert of The Day and Hot Tea or Coffee Take out order is available with salad only.

APPETIZER PLATTER (Complete Lunch)
One each of our most popular starters, as a main course – Beef Satay, Kari Puff, Spring Roll, Thai Dumpling, and Crispy Noodles.
$9.95
NEAU PAD GRA-PRAW (Complete Lunch)
Sautéed sliced beef with Thai basil, sweet peppers, Thai peppers, garlic, onions, and mushrooms.
$9.95
GANG GAI (Complete Lunch)
Choice of Red or Green Curry. Sliced chicken breast cooked in Thai curry, coconut milk, sweet peppers, Thai basil, and bamboo shoots.
$9.95
PAD KHING  (Complete Lunch)
Choice of Pork or Chicken. Sliced pork or chicken sautéed with fresh ginger, celeries, onions, mushrooms, and light bean sauce.
$9.95
KAW PAD (Complete Lunch)
Choice of Pork, Chicken, or Vegetarian.Thai fried rice.
$9.95
PAD THAI (Complete Lunch)
Stir-fried rice noodles with onions, scallions, bean sprouts, and eggs and topped with crushed peanuts. Choice of Chicken, Shrimps, or Vegetarian
$9.95
PAD PAG FAI DANG (Complete Lunch)
Stir fried mixed vegetables with light bean sauce.
$9.95

Express Lunch  

Entrée only. 11.30 A.M. to 3.00 P.M. - Mondays to Fridays

APPETIZER PLATTER (Express Lunch)
One each of our most popular starters, as a main course – Beef Satay, Kari Puff, Spring Roll, Thai Dumpling, and Crispy Noodles.
$7.95
NEAU PAD GRA-PRAW (Express Lunch)
Sautéed sliced beef with Thai basil, sweet peppers, Thai peppers, garlic, onions, and mushrooms.
$7.95
GANG GAI (Express Lunch)
Choice of Red or Green Curry. Sliced chicken breast cooked in Thai curry, coconut milk, sweet peppers, Thai basil, and bamboo shoots.
$7.95
PAD KHING  (Express Lunch)
Choice of Pork or Chicken. Sliced pork or chicken sautéed with fresh ginger, celeries, onions, mushrooms, and light bean sauce.
$7.95
KAW PAD (Express Lunch)
Choice of Pork, Chicken, or Vegetarian.Thai fried rice.
$7.95
PAD THAI (Express Lunch)
Stir-fried rice noodles with onions, scallions, bean sprouts, and eggs and topped with crushed peanuts. Choice of Chicken, Shrimps, or Vegetarian
$7.95
PAD PAG FAI DANG (Express Lunch)
Stir fried mixed vegetables with light bean sauce.
$7.95

Champagne Brunch  

12.00 P.M. to 3.00 P.M. - Saturdays and Sundays With Glass of Champagne, Mimosa, or Orange Juice Includes Soup of The Day or Reka's Green Salad (for dine in) Take out order is available with salad only. Complete Lunch Includes Dessert of The Day and Hot Tea or Coffee

PAD THAI (Brunch)
Stir-fried rice noodles with onions, scallions, bean sprouts, and eggs and topped with crushed peanuts.Choice of Chicken, Shrimps, or Vegetarian
$14.95
GANG GAI (Brunch)
Sliced chicken breast cooked in Thai curry, coconut milk, sweet peppes, Thai basil, and bamboo shoots.Choice of Red or Green Curry
$14.95
NEAU PAD GRA-PRAW (Brunch)
Sautéed sliced sirloin steak with Thai basil, sweet peppers, Thai peppers, garlic, onions, and mushrooms.
$14.95
MOO PAD KHING (Brunch)
Sliced pork sautéed with fresh ginger, celeries, onions, mushrooms, and light bean sauce.
$14.95
GOONG PAD KAW POD (Brunch)
Sautéed shrimps with baby corn, spring onions, and mushrooms with light bean sauce.
$14.95
GAI PAD MED MA-MAUNG HIM-MA-PAN (Brunch)
Sautéed sliced chicken breast with celeries, spring onions, and cashew nuts.
$14.95
KAW PAD (Brunch)
Thai fried rice.Choice of Pork, Chicken, or Vegetarian
$14.95

We offer takeout for this restaurant.

Ordering Hours

Sunday12:00 PM - 9:00 PM
Monday11:30 AM - 3:00 PM
5:00 PM - 10:00 PM
TuesdayClosed
Wednesday11:30 AM - 3:00 PM
5:00 PM - 10:00 PM
Thursday11:30 AM - 3:00 PM
5:00 PM - 10:00 PM
Friday11:30 AM - 3:00 PM
5:00 PM - 11:00 PM
Saturday12:00 PM - 11:00 PM