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Sirayvah Organic Thai

 
Information

Sirayvah Organic Thai

366 El Camino Real, San Carlos, CA 94070
 

Ordering Hours
SundayClosed
Monday5 PM - 9 PM
Tuesday5 PM - 9 PM
Wednesday5 PM - 9 PM
Thursday5 PM - 9 PM
Friday5 PM - 9 PM
Saturday5 PM - 9 PM

Most Popular  

Jasmine White Rice
$3.00
Pad Thai
Pan-fried rice noodle with prawns, green onions, ground peanuts, eggs and bean sprouts.
$18.95
Pad See-Ew
Pan-fried big, flat rice noodles with egg, chicken, mixed vegetables and garlic soy sauce.
$18.95
Tom Ka Soup
Lemongrass, galanga root, mushrooms, cherry tomatoes, coconut milk, lime juice and cilantro.
$5.95
Brown Rice
$3.00
Yellow Curry Chicken
Yellow coconut milk, sliced free-range chicken breast, potatoes, asparagus and carrots.
$18.95

Appetizers  

Crispy Vegetarian Rolls
Vegetarian spring roll served with plum sauce and ground peanuts.
$9.95
Summer Rolls
Crab meat, bean sprout, thin sliced carrots, eggs, cucumbers, tofu and romaine lettuce wrapped in rice paper, served with tangy tamarind sauce.
$13.95
Larb Gai
Minced chicken seasoned with lime juice, chili powder, toasted rice powder, mint and shallots wrapped in butter lettuce cups.
$11.95
Mushroom Lover
A combination of shiitake, champignon and oyster mushrooms seasoned with tamarind chili sauce, shallots, cilantro, mints and grilled shrimp.
$15.95
Crispy Calamari
Battered calamari served with a homemade plum sauce and ground peanuts.
$12.95
Scallops in the Boat
Grilled scallops and pineapple wrapped in Belgian endive leaves with special sauce and garnished with tomatoes and mint.
$15.95
Poo Tod
Tempura jumbo soft shell crab on a bed of mint chilies, lime cashew nut, green mango salad and roasted coconut.
$17.95
Chicken Satay
Skewered, marinated free-range chicken breast serve with peanut sauce and cucumber pineapple relish.
$11.95
Netted Prawns
Crispy prawns wrapped in egg noodles, served with ginger plum sauce.
$13.95
Meang Kum
A combination of toasted coconut, fresh ginger, cashew nut, red onion, lime and grilled shrimp wrapped in butter lettuce cups with special sauce.
$13.95
Som Tum
Shredded green papaya, carrot, garlic, chili tomatoes and chili toasted cashew nuts tossed in Thai dressing with peanuts.
$11.95
Tuna Tower
Seared tuna, kaffir lime leaves, ground peanut, toasted coconut shredded and served on cucumber slices with special sauce.
$15.95
Pla Tuna
Thai style ahi tuna with lemongrass and kaffir lime chili, mint and crispy root vegetable.
$18.95
Larb Salmon and Tuna
Diced tuna and salmon seasoned with lime juice, chili powder, toasted rice powder, mint, pickled ginger and served with Be lgian endive leaves.
$15.95

Soup  

Tom Ka Soup
Lemongrass, galanga root, mushrooms, cherry tomatoes, coconut milk, lime juice and cilantro.
$5.95
Tom Yum Soup
Hot and sour soup, lemongrass, mushrooms, chili, lime juice, cherry tomatoes and cilantro.
$5.95

Salads  

Thai Cabbage Salad
Romaine lettuce, iceberg lettuce, mixed spring salad, sliced cabbage, carrots, toasted shredded coconut, cashew nuts and crispy shallots served with chili coconut milk lime dressing.
$10.95
House Salad
Romaine lettuce, iceberg lettuce, mixed spring salad, sliced cabbage, carrots, tomatoes, pineapple and boiled eggs served with peanut dressing.
$10.95

Noodles And Fried Rice  

Pad Thai
Pan-fried rice noodle with prawns, green onions, ground peanuts, eggs and bean sprouts.
$18.95
Pineapple Fried Rice
Pan-fried organic brown rice, egg, wild prawns, onion, green onion, sliced free-range chicken, pineapple and cashew nuts.
$21.95
Pirada Noodle
Pan-fried big flat rice noodle with egg, shrimp, real crab meat, garlic sauce, asparagus, baby spinach and carrots.
$21.95
Pad Woo Sen
Pan-fried bean thread noodles with sliced free-range chicken, eggs, green onion, bean sprouts, mixed vegetables, garlic and soy sauce.
$18.95
Pad See-Ew
Pan-fried big, flat rice noodles with egg, chicken, mixed vegetables and garlic soy sauce.
$18.95
Sirayvah Fried Rice
Pan-fried organic house blend rice, egg, shrimp, crab meat, onion and green onion.
$21.95
Pad Kee Mao Noodle
Pan-fried rice noodle with calamari, wild prawns, mixed vegetables, garlic, red bell peppers and tomatoes with a chili basil sauce.
$18.95
Jan Pad Poo
Pan-fried big, flat rice noodle with chili, garlic, green onion, egg, red bell peppers, bean sprout and crab meat.
$18.95

Vegetarian Menu - Appetizers  

Green Curry Vegetables
Mixed vegetables, organic tofu, eggplant, green beans, zucchini and basil in a green coconut milk curry sauce.
$15.95
Yellow Curry Vegetables
Mixed vegetables, soft organic tofu, asparagus, potatoes, carrot and yellow coconut milk sauce.
$15.95
Panang Vegetables
Mixed vegetables, organic tofu, asparagus and red coconut milk curry sauce.
$15.95
Eggplant Vegetarian
Sauteed Chinese eggplant, organic, tofu, green bean, mixed vegetables, onions and bell peppers with ginger-basil sauce.
$14.95
Praram Vegetables
Steamed mixed vegetables, crispy organic tofu and baby spinach with a peanut curry sauce.
$14.95
Fresh Rolls
Tofu, bean sprouts, thin sliced cabbage, carrots, cucumbers, tofu and romaine lettuce wrapped in butter lettuce cups.
$10.95
Basil Vegetables
Sauteed crispy organic tofu, mixed vegetables, chilies, garlic, onion, red bell peppers and basil.
$14.95
Cashew Vegetables
Sauteed organic crispy tofu, onion, garlic, roasted chili paste, mixed vegetables and cashew nuts.
$14.95
Tamarind Vegetables
Mixed vegetables, crispy organic tofu, cashew nuts, pineapple and tomatoes in a shallot-tamarind sauce with crispy root vegetables.
$14.95
Meang Kum Vegi
A combination of toasted coconut, fresh ginger, cashew nut, red onion, lime and crispy tofu wrapped in butter lettuce cups with special sauce.
$10.95
Crispy Vegetarian Rolls
Vegetarian spring roll served with plum sauce and ground peanuts.
$9.95
Tofu Satay
Skewered, marinated tofu served with peanut sauce and cucumber pineapple relish.
$10.95
Chili Vegetables
Mixed vegetables, crispy organic tofu, basil, green onion, onion, mushroom, red bell peppers and chili paste sauce.
$14.95
Pad Romeet
Mixed vegetables, asparagus, onion and tofu with lemongrass sauce.
$14.95
Larb Tofu
Crumbled tofu seasoned with lime juice, chili powder, toasted rice powder, mint and shallots wrapped in butter lettuce cups.
$10.95

Vegetarian Noodles And Fried Rice  

Pad Thai Vege
Pan-fried rice noodle with crispy tofu, green onions, ground peanuts, eggs and bean sprouts.
$15.95
Pad See-Ew Vege
Pan-fried big flat rice noodle with egg, crispy tofu, mixed vegetable and garlic soy sauce.
$15.95
Pineapple Fried Rice Vege
Pan-fried organic brown rice, mixed vegetable, pineapple, crispy tofu, eggs, onion and cashew nuts.
$15.95
Pad Kee Mao Vege
Pan-fried big flat rice noodle with crispy tofu, mixed vegetables, bell pepper and garlic with a chili basil sauce.
$15.95

Entrees  

Yellow Curry Chicken
Yellow coconut milk, sliced free-range chicken breast, potatoes, asparagus and carrots.
$18.95
Panang Salmon
Pan-seared Alaskan wild king salmon, asparagus and red coconut milk curry sauce.
$24.95
Basil Chicken
Sauteed free-range chicken breast, garlic, portobello mushroom, chilies, onions, basil sauce and bell pepper.
$17.95
Green Curry Halibut
Pan-seared Alaskan wild halibut steak with eggplant, basil, zucchini and French green beans in a green coconut milk sauce.
$27.95
Lemongrass Sea Bass
Baked sea bass, steamed organic baby bok choy and asparagus with lemongrass sauce and garnished with crispy leeks.
$28.95
Chili Lamb
Sauteed sliced lamb with green onion, mushroom, basil and bell pepper in a chili garlic sauce.
$21.95
Combination Seafood Curry
Combination of prawns and scallops in red curry sauce, coconut milk, curry sauce, pineapple, artichokes, basil and bell pepper.
$27.95
Garlic Peppers Scallops and Prawns
Pan-seared scallops and prawns in garlic pepper sauce with trumpet royal mushrooms and mixed steamed vegetables.
$26.95
Praram Chicken
Grilled free-range chicken breast and steamed mixed vegetables garnished with organic baby spinach and peanut sauce.
$17.95
Pad Eggplant
Sauteed Chinese eggplant, free-range chicken, shrimp, green bean, mixed vegetables, onions and bell peppers with ginger basil sauce.
$24.95
Tamarind Prawns
Crispy jumbo wild prawns, cashew nuts, pineapple and tomatoes in a shallot-tamarind sauce with crispy root vegetables.
$24.95
Moo Yang
Grilled coriander encrusted center cut pork chops served with bok choy and crispy leeks.
$17.95
Prik Khing Prawns
Sauteed jumbo shrimp, onions, chili paste, French green beans and kaffir lime leaves.
$24.95
Praram Prawns
Grilled jumbo wild prawns and steamed mixed vegetables garnished with organic baby spinach and topped with peanut sauce.
$24.95
Khing Sod
Sauteed sliced chicken with fresh ginger, onion, green onion, tomatoes, fresh shiitake mushroom and soy bean sauce.
$17.95
Mahi Mahi
Deep-fried filet mahi topped with house special spicy sauce, pineapple and steamed mixed vegetables.
$24.95
Panang Curry Chicken
Red curry with coconut milk pumkin sliced free range chicken breast carrots asparagus
$18.95
Green Curry Chicken
Green curry coconut milk free range chicken breast eggplants zucchini green beans basil
$18.95

Side Order  

Jasmine White Rice
$3.00
Brown Rice
$3.00
Steamed Mixed Vegetables
$5.00
Cucumber Salad
$3.00
Peanut Sauce
$3.00
Thai Iced Tea
$4.25

Desserts  

Sticky Rice Mango
Steamed sweet black rice with coconut milk and sliced fresh organic mango.
$11.95
Fried Banana With Coconut Ice Cream
Deep fried banana in batter topped with coconut ice cream.
$10.95
Tapioca Pudding
Pandan flavored tapioca balls topped with sweet coconut cream.
$5.00
Crispy Thai Pancake
Crispy Thai pancake lightly drizzled in condensed milk served with coconut ice cream.
$10.95
Young Coconut Ice Cream
$5.00
Fried Banana With Honey
Deep fried banana in batter drizzled in organic honey.
$6.50

We offer takeout for this restaurant.

Ordering Hours

SundayClosed
Monday5:00 PM - 9:00 PM
Tuesday5:00 PM - 9:00 PM
Wednesday5:00 PM - 9:00 PM
Thursday5:00 PM - 9:00 PM
Friday5:00 PM - 9:00 PM
Saturday5:00 PM - 9:00 PM