White Coconut Thai Restaurant Menu - Burlington

Crispy Rolls (Vegetarian) (4)

Only Vegetarian ; Crispy rolls with cabbage,taro,scallions, carrots, crystal noodles, and chopped cilantro. Served with sweet chili sauce.

$9.00

Chicken Satay (4)

Grilled marinated chicken on bamboo skewers. Served with peanut sauce and cucumber sauce.

$14.00

Beef Satay (4)

Grilled marinated beef on bamboo skewers. Served with peanut sauce and cucumber sauce.

$15.00

Summer Rolls

Vegetarian Fresh rolls with mixed greens, vermicelli, cucumber, carrots, and basil leaves. Served with house sauce topped with crushed peanuts.

$10.00

Kanom Jeeb (4)

Steamed or fried Thai style shumai made with chicken,shrimp,pork,water chestnuts, carrots, and scallions. Served with house special ginger sauce.

$10.00

Curry Puffs (3)

Thai style puff pastry filled with potatoes, onions, and curry powder. Served with cucumber sauce.

$10.00

Golden Butterfly (4)

Fried marinated shrimp or tofu wrapped in wonton skin. Served with sweet sauce.

$10.00

Winter Shrimp (4)

Whole shrimp and vegetables wrapped in crispy spring roll skin. Served with sweet sauce.

$10.00

Crab Rangoon (6)

Homemade wontons filled with cream cheese, carrots, and chopped scallions. Served with sweet sauce.

$9.00

Crispy Wings (5)

Thai style chicken wings served with sweet chili sauce.

$10.00

Scallion Pancakes

Crispy scallion pancakes served with ginger sauce.

$9.00

Shrimp Shumai

Steamed or fried dumplings filled with ground shrimp and vegetables. Served with ginger sauce.

$9.00

Golden Triangles

Fried tofu served with sweet sauce topped with crushed roasted peanuts.

$8.00

Gyoza (6)

Pan-seared mini Japanese ravioli, stuffed with pork and chicken.

$9.00

Thai Ravioli (5)

Steamed or fried pork and vegetables Thai-style ravioli.

$8.00

Edamame

Steamed soybeans tossed with sea salt.

$7.00

Tod Mun (4)

Minced chicken and shrimp mixed with Thai spices, green beans, corn, and basil, fried until golden brown and served with cucumber sauce topped with crushed peanuts.

$10.00

Mini Sampler

Curry puffs (2), Crab Rangoon (4), Crispy rolls (2).

$16.00

White Coconut Sampler

Scallion pancakes (6), Crispy rolls (2), Fried shumai (4), Fried ravioli (4), Crab Rangoon (4).

$25.00

Coconut Soup

Chicken or Tofu in a tangy sweet and sour soup. Seasoned with galangal, lime juice, lemongrass, mushrooms, scallion, and cilantro.

$9.00

Tom Yum Soup

The famous soup with chilies, lime juice, lemongrass, mushrooms, tomato, scallion, and cilantro – Choice of Chicken, Shrimp or Tofu.

$9.00

Seafood Tom Yum

Shrimp, squid, scallop in the famous soup with chilies, lime juice, lemongrass, mushrooms, tomato, scallion and cilantro.

$10.00

Vegetable Tofu Soup

Fresh soft tofu with mixed vegetables, scallion, and cilantro in clear broth.

$8.00

Duck Soup

Duck slices, scallions, snow peas, and cilantro in clear broth.

$10.00

Glass Noodle Soup

Choice of chicken or shrimp with glass noodles, scallions, snow peas, and cilantro in clear broth.

$9.00

Wonton Soup

Wonton wrappers, filled with ground shrimp and chicken, with scallion and cilantro in clear broth.

$8.00

Chicken Rice Soup

Minced chicken with rice, mushroom, ginger, scallions, and cilantro in clear broth.

$8.00

Cashew Nuts

Sautéed with cashew nuts, chunks of fresh pineapple, scallions, onions, mushrooms, snow peas, red & green peppers, and chili sauce.

$19.00

Spicy Basil Stir-Fry

Stir-fried in chili sauce with green beans, carrots, mushrooms, green & red peppers, onions, and basil leaves.

$19.00

Ginger Stir-Fry

Stir-fried with shredded ginger, onions, mushrooms, peppers, and scallions in house sauce.

$19.00

Garlic Stir-Fry

Stir-fried with mushrooms, carrots, baby corns, and snow peas, scallions, topped with a crispy garlic.

$19.00

Prik Khing

Traditional prik-khing chili paste stir-fried with green beans, red peppers, basil leaves and kaffir lime leaves.

$19.00

Sweet & Sour

Thai sweet and sour sauce stir-fried with carrots, onions, pineapple, cucumber, zucchinis, snow peas, tomatoes, and bell peppers.

$19.00

Broccoli Stir-Fry

Chef’s specially prepared brown sauce stir-fried with broccoli, mushrooms, and carrots.

$19.00

Tamarind Sauce

Sautéed zucchini, yellow squash, snow peas, pineapple, peppers, onions, tomatoes, ginger, green peas and scallions in sweet tamarind sauce.

$19.00

Spicy Eggplant Basil

Stir-fried Chinese eggplants, bell peppers and onion with basil in Thai chili and black bean sauce.

$19.00

Ga Prow

Spicy minced chicken or beef in chili sauce with green & red peppers, green beans, red onions, carrots, and basil leaves.

$19.00

In The Garden

Assorted steamed vegetables served with peanut sauce.

$19.00

Red Curry

Red curry with coconut milk, bamboo shoots, Thai eggplants, green beans, bell peppers, carrots, and basil leaves.

$20.00

Green Curry

Green curry with coconut milk, bamboo shoots, Thai eggplants, green beans, bell peppers, zucchini, green peas, and basil leaves.

$20.00

Yellow Curry

Mild yellow curry with coconut milk, onions, summer squash,bell peppers,pineapple chunks, carrots, and tomatoes.

$20.00

Panang Curry

Panang curry with coconut milk, string beans, carrots, snow peas, green peas, bell peppers, and basil leaves.

$20.00

Massaman Curry

Massaman curry with coconut milk, sweet potatoes, bell peppers, carrot, and onions, sprinkled with roasted peanuts.

$20.00

Lemongrass Curry

Lemongrass, onions, string beans, carrots, squash, zucchini, peppers, and broccoli, sprinkled with roasted peanuts.

$20.00

Jungle Basil Curry

Coconut-free curry with mushrooms, string beans, bamboo shoots, eggplant, bell peppers and basil leaves.

$20.00

Grilled Salmon Mango Curry

Grilled salmon with ripe mango simmered in yellow curry with tomatoes, green & red peppers, onions, and summer squash.

$29.00

Chicken Mango Curry

Chicken with ripe mango simmered in yellow curry with onion, carrot, green & red peppers, summer squash and tomatoes.

$23.00

Wild Boar Basil

Tender pan-fried pork with fresh mushrooms, green & red peppers, eggplant, basil leaves, bamboo shoots, and hot chili peppers in Thai spicy sauce with a touch of coconut milk.

$23.00

Crispy Duck

Crispy duck with a crackling glaze and steamed mixed vegetables.

$28.00

Spicy Basil Duck

Crispy duck in chili sauce with mixed vegetable and basil leaves.

$28.00

Pepper Corn Trio

Combination of beef, chicken, and pork with mushroom, green bean, green peppers, snow peas, eggplant, and basil in a hot curry.

$28.00

Beef Macadamia

Tender beef stir-fried with broccoli, mushrooms, macadamia nuts, bell peppers, and scallions.

$25.00

Chicken Rama

Grilled marinated chicken with peanut sauce, served with steamed broccoli

$23.00

Spicy Mussels

Stir-fried mussels with mushrooms, bell peppers, onions, scallions, basil leaves & garlic in prik-pow sauce.

$26.00

Thai Chili Fish

Fried filet fish served with sweet & sour chili sauce, garnished with basil leaves.

$34.00

Seafood Madness

Shrimp, scallops, squid, and mussels stir-fried in hot chili, onions, mushrooms, bell peppers, and basil leaves with Thai spices.

$28.00

Fisherman Lover

Sautéed shrimp, scallops, and squid with celery, mushrooms, bell peppers, broccoli, onions, scallions, cashew nuts, and chili paste.

$28.00

Salmon Teriyaki

Grilled salmon glazed with house special teriyaki sauce and steamed vegetables.

$28.00

Thai Chili Shrimp

Golden fried shrimp served with Thai-style sweet chili sauce, garnished with basil leaves.

$29.00

Shrimp Satay

Barbecued shrimp on skewers served with peanut sauce, cucumber salad, and steamed mixed vegetable.

$26.00

Scallop Prik-Pow

Sautéed fresh scallops in prik-pow sauce with peppers, mushrooms, onions, sliced bamboo shoots, baby corn & scallion

$28.00

Tofu Royal

Fried tofu topped with mushrooms, baby corns, snow peas, bean sprouts, ginger, scallions, and brown sauce.

$18.00

Vegetable Delight

Assorted fresh vegetables sautéed with homemade brown sauce.

$18.00

Vegetable Curry

Assorted fresh vegetables with fried tofu in red curry with coconut milk.

$20.00

Tamarind Tofu

Sautéed soft tofu, zucchini, yellow squash, snow peas, pineapple, peppers, onions, tomatoes, ginger, green peas and scallions in sweet tamarind sauce.

$19.00

Paradise Garden

Sautéed zucchini, sliced bamboo shoots, broccoli, squash, carrots, string beans, snow peas, Thai eggplant, peppers, and basil leaves in chili sauce.

$18.00

Hot Wok Tofu

Stir-soft tofu in hot chili sauce with assorted fresh vegetables.

$18.00

Tofu Ga Prow

Stir-fried tofu in chili sauce with green & red peppers, green beans, carrot, red onions, and basil leaves.

$19.00

Eggplant Basil

Stir-fried eggplants with onion, bell peppers and basil leaves in Thai chili sauce.

$19.00

Tofu Spicy Bamboo

Stir-fried tofu and bamboo shoots with onions, scallions, green beans, basil, and bell peppers in hot chili sauce.

$18.00

Spicy String Bean

Stir-fried string beans with onion and bell peppers in house brown sauce and chili.

$19.00

Chicken Noodle Soup

Bean sprouts, scallions, and cilantro served over Thai noodles in seasoned broth.

$16.00

Beef Noodle Soup

Bean sprouts, scallions, and cilantro served over Thai noodles in seasoned broth.

$18.00

Chicken Country Noodle Curry

Sautéed chicken with mixed vegetable, bamboo shoot and basil leaves in curry sauce served over Thai noodles.

$22.00

Pacific Soup

Steamed seafood & fish balls, or stewed beef, with bean sprouts and cilantro served over Thai noodles in Tom Yum Soup

$22.00

Lord Noodles

Steamed fresh rice noodles on a bed of lettuce, topped with sautéed ground chicken with bamboo shoots, black mushrooms, carrots, cucumber, onions, garlic oil, and special Tamarind sauce.

$18.00

Khao Soi Gai

Flat egg noodles with sliced chicken in a light yellow curry sauce topped with crispy egg noodles, red onions, scallions, and cilantro.

$22.00

Yummy Noodles

Sautéed chicken with broccoli, bean sprouts, scallions, fried garlic, and cilantro over rice noodles in a dry version of special brown sauce. Topped with ground peanuts.

$18.00

Pad Thai

Rice noodles stir-fried with egg, scallions, bean sprouts, and ground peanuts.

$18.00

Basil Pad Thai

Rice noodles stir-fried with egg, scallions, bean sprouts, ground peanuts, and Thai basil leaves.

$18.00

Crazy Noodles

Flat rice noodles, onions, bell peppers, basil leaves stir-fried in spicy special sauce.

$18.00

Pad See-Ew

Flat rice noodles, broccoli, carrots, and egg, stir-fried in house special sauce.

$18.00

Crystal Noodles

Wok-fried glass noodles with egg, carrots, green peas, snow peas, mushrooms, bean sprouts, and scallions.

$18.00

Basil Fried Rice

Spicy fried rice with broccoli, yellow squash, string beans, zucchini, onions, peppers, and basil leaves.

$18.00

Pineapple Fried Rice

Fried rice with egg, pineapple chunks, snow peas, onions, tomatoes, green peas, raisins, carrots, and curry powder.

$18.00

Mango Fried Rice (Seasonal)

Fried rice with egg, sliced fresh mango, ginger, onions, carrots, and scallions.

$18.00

Siam Fried Rice

Traditional fried rice with egg, onions, snow peas, carrots, tomatoes, and scallions.

$18.00

Kua Gai

Flat rice noodles with egg and scallions, stir-fried in light soy sauce and white pepper.

$18.00

White Rice

$2.25

Brown Rice

$3.00

Sticky Rice

$4.00

Steamed Noodle

$4.00

Steamed Vegetables

$8.00

Peanut Sauce

$2.50

Hot Sauce

$2.00

Sweet Sauce

$2.00

Ground Peanuts

$2.00

French Fries

$6.95

Freshly Brewed Coffee

$3.00

Freshly Brewed Tea

$3.00

Ginger Tea (Seasonal)

$3.50

Soda

Coke, Diet Coke, Sprite, Ginger Ale

$2.75

Lemonade

$3.00

Iced Tea

$3.00

Thai Iced Tea

$6.00

Thai Iced Coffee

$6.00

Juice

Cranberry, Orange, Pineapple

$3.50

Coconut Juice

$5.00

Shirley Temple

$4.50

Ice Cream

Coconut, Vanilla

$6.00

Fried Banana With Honey & Ice Cream

$12.00

Black Sapphire Rice Pudding With Coconut Milk

$8.00

Thai Pumpkin Custard

$8.00

Fried Banana With Honey

$8.00

Cashew Nuts (Lunch)

Sautéed with cashew nuts, chunks of fresh pineapple, scallions, onions, mushrooms, snow peas, red & green peppers, and chili sauce.

$14.00

Spicy Basil Stir-Fry (Lunch)

Stir-fried in chili sauce with green beans, carrots, mushrooms, green & red peppers, onions, and basil leaves.

$14.00

Ginger Stir-Fry (Lunch)

Stir-fried with shredded ginger, onions, mushrooms, peppers, and scallions in house sauce.

$14.00

Garlic Stir-Fry (Lunch)

Stir-fried with mushrooms, carrots, baby corn, and snow peas, topped with a crispy garlic & cilantro fusion and fresh scallions.

$14.00

Prik Khing (Lunch)

Traditional prik-khing chili paste stir-fried with green beans, red peppers, and basil, topped with kaffir lime leaves.

$14.00

Sweet & Sour (Lunch)

Thai sweet and sour sauce stir-fried with carrots, onions, pineapple, cucumber, zucchinis, snow peas, tomatoes, and bell peppers.

$14.00

Broccoli Stir-Fry (Lunch)

Chef’s specially prepared brown sauce stir-fried with broccoli, mushrooms, and carrots.

$14.00

Tamarind Sauce (Lunch)

Sautéed zucchini, yellow squash, snow peas, pineapple, peppers, onions, tomatoes, ginger, green peas and scallions in sweet tamarind sauce.

$14.00

Spicy Eggplant Basil (Lunch)

Stir-fried Chinese eggplants, bell peppers and onion with basil in Thai chili and black bean sauce.

$14.00

Ga Prow (Lunch)

Spicy minced chicken or beef in chili sauce with green & red peppers, green beans, red onions, carrots, and basil leaves.

$14.00

In The Garden (Lunch)

Assorted steamed vegetables served with peanut sauce.

$14.00

Red Curry (Lunch)

Red curry with coconut milk, bamboo shoots, Thai eggplants, green beans, green & red peppers, carrots, and basil leaves.

$15.00

Green Curry (Lunch)

Green curry with coconut milk, bamboo shoots, Thai eggplants, green beans, green peppers, zucchini, green peas, and basil leaves.

$15.00

Yellow Curry (Lunch)

Mild yellow curry with coconut milk, onions, tomatoes, summer squash, pineapple chunks, carrots, and bell peppers.

$15.00

Panang Curry (Lunch)

Panang curry with coconut milk, string beans, carrots, snow peas, green peas, green & red peppers, and basil leaves.

$15.00

Massaman Curry (Lunch)

Massaman curry with coconut milk, potatoes, carrot, bell peppers and onions, sprinkled with roasted peanuts.

$15.00

Lemongrass Curry (Lunch)

Lemongrass, onions, string beans, carrots, squash, zucchini, peppers, and broccoli, sprinkled with roasted peanuts.

$15.00

Jungle Basil Curry (Lunch)

Coconut-free curry with mushrooms, string beans, bamboo shoots, eggplant, bell peppers and basil leaves.

$15.00

Tofu Royal (Lunch)

Fried tofu topped with mushrooms, snow peas, bean sprouts, scallions, and brown ginger sauce.

$14.00

Vegetable Delight (Lunch)

Assorted fresh vegetables sautéed with homemade brown sauce.

$14.00

Vegetable Curry (Lunch)

Assorted fresh vegetables with fried tofu in red curry with coconut milk.

$15.00

Tamarind Tofu (Lunch)

Sautéed soft tofu, zucchini, yellow squash, snow peas, pineapple, peppers, onions, tomatoes, ginger, green peas and scallions in sweet tamarind sauce.

$14.00

Paradise Garden (Lunch)

Sautéed zucchini, sliced bamboo shoots, broccoli, squash, carrots, string beans, snow peas, Thai eggplant, peppers, and basil leaves in chili sauce.

$14.00

Hot Wok Tofu (Lunch)

Stir-soft tofu in hot chili sauce with assorted fresh vegetables.

$14.00

Tofu Ga Prow (Lunch)

Stir-fried tofu in chili sauce with green & red peppers, green beans, carrot, red onions, and basil leaves.

$14.00

Eggplant Basil (Lunch)

Stir-fried eggplants with basil leaves in Thai chili sauce.

$14.00

Tofu Spicy Bamboo (Lunch)

Stir-fried tofu and bamboo shoots with onions, scallions, green beans, basil, and bell peppers in hot chili sauce.

$14.00

Spicy String Bean (Lunch)

Stir-fried string beans with onion and bell peppers in house brown sauce and chili.

$14.00

Chicken Noodle Soup (Lunch)

Bean sprouts, scallions, and cilantro served over Thai noodles in seasoned broth.

$15.00

Beef Noodle Soup (Lunch)

Bean sprouts, scallions, and cilantro served over Thai noodles in seasoned broth.

$16.00

Chicken Country Noodle Curry (Lunch)

Sautéed chicken with mixed vegetable, bamboo shoot and basil leaves in curry sauce served over Thai noodles.

$18.00

Pacific Soup (Lunch)

Steamed seafood & fish balls, or stewed beef, with bean sprouts and cilantro served over Thai noodles in Tom Yum Soup

$18.00

Lord Noodles (Lunch)

Steamed fresh rice noodles on a bed of lettuce, topped with sautéed ground chicken with bamboo shoots, black mushrooms, carrots, cucumber, onions, garlic oil, and special Tamarind sauce.

$15.00

Khao Soi Gai (Lunch)

Flat egg noodles with sliced chicken in a light yellow curry sauce topped with crispy egg noodles, red onions, scallions, and cilantro.

$18.00

Yummy Noodles (Lunch)

Sautéed chicken with broccoli, bean sprouts, scallions, fried garlic, and cilantro over rice noodles in a dry version of special brown sauce. Topped with ground peanuts.

$15.00

Pad Thai (Lunch)

Rice noodles stir-fried with egg, scallions, bean sprouts, and ground peanuts.

$15.00

Basil Pad Thai (Lunch)

Rice noodles stir-fried with egg, scallions, bean sprouts, ground peanuts, and Thai basil leaves.

$15.00

Crazy Noodles (Lunch)

Flat rice noodles, onions, bell peppers, basil leaves, and stir-fried in spicy special sauce.

$15.00

Pad See-Ew (Lunch)

Flat rice noodles, broccoli, carrots, and egg, stir-fried in house special sauce.

$15.00

Pad Woon Sen (Lunch)

Wok-fried glass noodles with egg, carrots, green peas, snow peas, mushrooms, bean sprouts, and scallions.

$15.00

Basil Fried Rice (Lunch)

Spicy fried rice with broccoli, yellow squash, string beans, zucchini, onions, peppers, and Thai basil leaves.

$15.00

Pineapple Fried Rice (Lunch)

Fried rice with egg, pineapple chunks, snow peas, onions, cherry tomatoes, green peas, raisins, carrots, and curry powder.

$15.00

Mango Fried Rice (Seasonal) (Lunch)

Fried rice with egg, sliced fresh mango, ginger, onions, carrots, and scallions.

$16.00

Siam Fried Rice (Lunch)

Traditional fried rice with egg, onions, snow peas, carrots, tomatoes, and scallions.

$15.00

Kua Gai (Lunch)

Flat rice noodles with egg and scallions, stir-fried in light soy sauce and white pepper.

$15.00

White Coconut Thai Restaurant

White Coconut Thai Restaurant

Sushi Menu

All Day Menu

Appetizers

Soups

Entrées

Curry

Chef's Specialties

Seafood Offerings

Veggie Corner

Noodles In A Bowl

Noodles & Fried Rice

Sides

Beverages

Desserts

Lunch Menu

Entrées

Curry

Veggie Corner

Noodles In A Bowl

Noodles & Fried Rice

Ordering Hours